Montano's Pâtisserie and Café, Created by Husband Nick and wife Helen. Each day as every order leaves the kitchen they’re all shown the same level of care and love. It is something you taste with every bite.

Nick developed his eye for detail and taste for perfection from a young age, being involved in the family run bakery businesses all his life.

His love for pastries and cakes has only grown stronger over the years and gained a wealth of knowledge and experience in excess of 30 years. Nick’s been fortunate to work overseas, enabling him to gain great knowledge of foreign cuisines.

This attention to detail shows in everything Montano's creates.

Try it for yourself today.